What’s the fastest way you’ve grown your business?
Some owners grow by adding more jobs. Others take over existing clients or even buy another business. What’s worked best for you? In this episode of Masters of Home Service, Savannah Revis talks about: What can go wrong (and right) when you buy a business How to spot red flags before taking over clients What helps customers stay after the handoff Never miss an episode of Masters of Home Service. Subscribe on Apple, Spotify, or wherever you get your podcasts.
From weekend side hustle to full-time: what would you start with?
Hey everyone We’re in NJ and exploring starting a weekend home service business that could eventually replace full-time income. My husband comes from road service and gas station inventory work—very hands-on, problem-solving, and customer-facing. The plan is to start on weekends, replace overtime first, and grow from there. For those who’ve done it: - What service did you start with on weekends? - What would you do differently if you were starting again? - Any service you wish you hadn’t tried? Would love to hear real stories and lessons learned.When did your business start to feel truly professional?
A lot of service pros describe a clear turning point 👉 when their business started running more like a real operation and less like constant improvisation. Before: Chasing payments Re-explaining prices on every job Customers hesitating or shopping around After: Quotes get approved faster Customers trust you earlier in the process Your business feels organized, even on busy days If you’ve experienced that shift, what changed? Was it how you quoted, how customers booked, how you got paid, or something else entirely? And if you haven’t felt that shift yet, what do you think would make the biggest difference?What’s hardest to keep under control as your business grows?
As your business grows, whether you’re solo or leading a team, what’s been the hardest thing to keep on track? Have you built a system for it yet, or are you still figuring it out? In this episode of Masters of Home Service, ryaantuttle and WiringByron covers: Why getting busier without systems creates more chaos The importance of locking in cash flow, business plans, and org charts before growth Simple processes (like estimating and invoicing) that make scaling easier Want to put these tips into action? Download our free business scaling readiness checklist. Never miss an episode of Masters of Home Service. Subscribe on Apple, Spotify, or wherever you get your podcasts.
What gave you the courage to finally go “all in” on your business?
Looking back, what gave you the confidence to go all in? Was it a financial milestone, confidence in your craft, a mindset shift, or something else? In this episode of Masters of Home Service, Kevin Cook talks about: Starting a business while keeping a steady paycheck How survival-mode thinking hurts your sales and success The lessons and mindset shifts that helped him rebuild and start over Never miss an episode of Masters of Home Service. Subscribe on Apple, Spotify, or wherever you get your podcasts.
Would you offer junk removal services after listening to this?
I just listened to Hunter Patrick (Dumpire) share how he turned an $80 couch pickup into a thriving, $1M junk removal business. In this episode of Masters of Home Service, he digs into: What it really takes to start a junk removal company (no fancy degree needed) Why the margins are so strong compared to other trades His mindset, marketing, and pricing tips for scalable growth Would you ever start a junk removal business—or add it as an extra service to what you already do? Never miss an episode of Masters of Home Service. Subscribe on Apple, Spotify, or wherever you get your podcasts.
